INGREDIENTS 4- 5 no boil lasagna noodles ( I used this kind by Jovial) 1 bag Palmini Pasta lasagna noodles Ricotta Cheese 1 1/4 cup raw macadamia nuts or raw cashews, soaked minimum 4 hours 2 tbsp lemon juice 2 tbsp grapeseed oil / avocado oil 2 cloves garlic ¼ cup nutritional yeast 1/2 cup almond milk 1 tsp honey ( optional) ½ tsp sea salt
INGREDIENTS Palmini Pad Thai 1 can palmini pasta 2 cups slaw mix 1.5 cups red cabbage, very thinly sliced 1 cup romaine or kale, very thinly sliced 1 carrot, thinly sliced / julienned/ spiralized 1 zucchini, thinly sliced / julienned/ spiralized 1 bell pepper, very thinly sliced 1/2 cup green onions handful basil, minced Optional topper: toasted cashews, chopped
